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  • Serves 6 (5.4 lb)
  • Ready in 3H15M
Beth's Melt in Your Mouth Barbecue Ribs (Oven)

Ingredients

  • 4 lbs pork ribs 4 lbs pork ribs
  • 2 cups of your favorite barbecue sauce (mine is Sweet Baby Ray) 2 cups of your favorite barbecue sauce (mine is Sweet Baby Ray)
  • 3/4 cup light brown sugar 3/4 cup light brown sugar
  • 1 tablespoon paprika 1 tablespoon paprika
  • 1 tablespoon garlic powder 1 tablespoon garlic powder
  • 1 teaspoon hickory smoke salt 1 teaspoon hickory smoke salt

Optional

  • 1/2 teaspoon ground red pepper (optional) 1/2 teaspoon ground red pepper (optional)

Nutritional values
Per serving (14 oz)

% Daily Values*
  • Total fat 52.8g 68%
  • Saturated fat 15.8g 79%
  • Protein 77g 154%
  • Salt 1,379.1mg 60%
  • Total carbs 64.5g 23%
  • Fiber, total dietary 1.9g 7%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on geniuskitchen.com
Beth's Melt in Your Mouth Barbecue Ribs (Oven) on geniuskitchen.com
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