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  • Serves 6 (2.7 lb)
  • Ready in 15M
Mesclun Salad with Banon Cheese

Ingredients

  • 3 individual Banon cheeses (9 ounces total) or soft goat cheese, at room temperature 3 individual Banon cheeses (9 ounces total) or soft goat cheese, at room temperature
  • 3/4 lb loosely packed mixed baby lettuces such as lolla rossa, oak-leaf, or Bibb (16 cups) 3/4 lb loosely packed mixed baby lettuces such as lolla rossa, oak-leaf, or Bibb (16 cups)
  • 1/4 cup olive oil 1/4 cup olive oil
  • 1 tablespoon white-wine vinegar 1 tablespoon white-wine vinegar
  • 1/4 teaspoon salt 1/4 teaspoon salt
  • 1/4 teaspoon black pepper 1/4 teaspoon black pepper

Nutritional values
Per serving (7 oz)

% Daily Values*
  • Total fat 49.7g 64%
  • Saturated fat 28.8g 144%
  • Protein 29.5g 59%
  • Salt 635.1mg 28%
  • Total carbs 1.6g <1%
  • Fiber, total dietary 0.7g 3%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on epicurious.com
Mesclun Salad with Banon Cheese on epicurious.com
TOTAL -> AAAA2024