Ingredients

• 3 cups cut-up cooked turkey
• 1 cup seedless red and/or green grapes*
• 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
• 2 medium stalks celery, finely diced
• 2 tablespoons white wine vinegar
• 1 tablespoon dried tarragon leaves, crushed

Optional

• Mixed salad greens (optional)
• 1/4 cup coarsely chopped toasted walnuts (optional)