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  • Serves 6 (1.8 lb)
  • Ready in 40M Prep: 10M Cook: 30M
Chicken Fajitas Braid

Ingredients

  • 2 small chicken breasts, boneless and skinless, cut into small pieces 2 small chicken breasts, boneless and skinless, cut into small pieces
  • 1 onion, sliced 1 onion, sliced
  • 2 packages of Pillsbury Crescent Rolls (8 in a package) 2 packages of Pillsbury Crescent Rolls (8 in a package)
  • 1 green bell pepper, cut in 1 inch thin pieces 1 green bell pepper, cut in 1 inch thin pieces
  • ½ cup salsa ½ cup salsa
  • 1 egg (for egg wash) 1 egg (for egg wash)
  • 2 tbsp butter 2 tbsp butter
  • 1 tbsp Tex Mex or fajita seasoning 1 tbsp Tex Mex or fajita seasoning

Nutritional values
Per serving (5 oz)

% Daily Values*
  • Total fat 11.1g 14%
  • Saturated fat 4.4g 22%
  • Protein 19.9g 40%
  • Salt 969.5mg 42%
  • Total carbs 40.4g 15%
  • Fiber, total dietary 3.5g 12%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on jocooks.com
Chicken Fajitas Braid on jocooks.com
TOTAL -> AAAA2024