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  • Serves 10 (6.8 lb)
  • Ready in 4H30M Prep: 30M Cook: 4H
Romanian Cabbage Rolls (Sarmale)

Ingredients

  • 1 large sour cabbage 1 large sour cabbage
  • 2 to 3 lbs ground pork (or whatever meat you prefer) 2 to 3 lbs ground pork (or whatever meat you prefer)
  • 15 slices of bacon 15 slices of bacon
  • 1-2 onions chopped 1-2 onions chopped
  • ½ cup long grain rice (I prefer basmati) ½ cup long grain rice (I prefer basmati)
  • 1 L tomato juice 1 L tomato juice
  • 2 tbsp vegetable oil 2 tbsp vegetable oil
  • parsley parsley
  • dill dill
  • salt and pepper to taste salt and pepper to taste

Nutritional values
Per serving (11 oz)

% Daily Values*
  • Total fat 62.4g 80%
  • Saturated fat 19.3g 97%
  • Protein 19.3g 39%
  • Salt 303.8mg 13%
  • Total carbs 13.4g 5%
  • Fiber, total dietary 3.6g 13%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on jocooks.com
Romanian Cabbage Rolls (Sarmale) on jocooks.com
TOTAL -> AAAA2024