home

foodcombo foodcombo

Menu
  • Serves 11 (6 lb)
Tofu Lime Ceviche

Ingredients

  • 2 pounds firm or extra-firm tofu, drained and cut into 1-inch cubes 2 pounds firm or extra-firm tofu, drained and cut into 1-inch cubes
  • 4 large tomatoes, seeded and chopped 4 large tomatoes, seeded and chopped
  • 1 cup cilantro, chopped 1 cup cilantro, chopped
  • 1 cup canned coconut milk 1 cup canned coconut milk
  • 1/2 cup lime juice 1/2 cup lime juice
  • 1 small red onion, finely chopped 1 small red onion, finely chopped
  • 1 medium green bell pepper, cored, seeded and finely chopped 1 medium green bell pepper, cored, seeded and finely chopped
  • 1 small jalapeño, seeded and finely chopped 1 small jalapeño, seeded and finely chopped
  • 2 tablespoons vegetarian Worcestershire sauce 2 tablespoons vegetarian Worcestershire sauce
  • 2 tablespoons finely chopped ginger 2 tablespoons finely chopped ginger
  • Salt to taste Salt to taste
  • 2 cloves garlic, finely chopped 2 cloves garlic, finely chopped

Nutritional values
Per serving (9 oz)

% Daily Values*
  • Total fat 9.1g 12%
  • Saturated fat 4.7g 24%
  • Protein 9g 18%
  • Salt 226.6mg 10%
  • Total carbs 10.2g 4%
  • Fiber, total dietary 2.7g 9%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on wholefoodsmarket.com
Tofu Lime Ceviche on wholefoodsmarket.com
TOTAL -> AAAA2024