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  • Serves 8 (4.6 lb)
Sonoma Chicken Salad

Ingredients

  • 2 pounds boneless, skinless chicken breasts 2 pounds boneless, skinless chicken breasts
  • 2 cups red seedless grapes, halved 2 cups red seedless grapes, halved
  • 1 cup mayonnaise 1 cup mayonnaise
  • 3/4 cup pecan pieces, toasted 3/4 cup pecan pieces, toasted
  • 3 stalks celery, thinly sliced 3 stalks celery, thinly sliced
  • 5 teaspoons honey 5 teaspoons honey
  • 4 teaspoons apple cider vinegar 4 teaspoons apple cider vinegar
  • 2 teaspoons poppy seeds 2 teaspoons poppy seeds
  • Salt and freshly ground pepper, to taste Salt and freshly ground pepper, to taste

Nutritional values
Per serving (9 oz)

% Daily Values*
  • Total fat 48.1g 62%
  • Saturated fat 7.6g 38%
  • Protein 38.3g 77%
  • Salt 533.8mg 23%
  • Total carbs 17g 6%
  • Fiber, total dietary 3.3g 12%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on wholefoodsmarket.com
Sonoma Chicken Salad on wholefoodsmarket.com
TOTAL -> AAAA2024