Ingredients

• 1 (1-pound) pork tenderloin, trimmed
• 2 teaspoons olive oil
• 1 teaspoon sugar
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/2 teaspoon freshly ground allspice
• 1/2 teaspoon ground cumin
• 1/4 teaspoon dried thyme
• 1/4 teaspoon freshly ground nutmeg
• 1/4 teaspoon ground cinnamon
• 1/8 teaspoon ground red pepper