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  • Serves 8 (5.9 lb)
Confetti Corn Chip Salad

Ingredients

  • 2 16-oz. cans pinto beans, drained and rinsed 2 16-oz. cans pinto beans, drained and rinsed
  • 1 10-oz. pkg. corn chips 1 10-oz. pkg. corn chips
  • 1 16-oz. bottle Catalina dressing 1 16-oz. bottle Catalina dressing
  • 1 cup red pepper, diced 1 cup red pepper, diced
  • 1 cup green pepper, diced 1 cup green pepper, diced
  • 1 cup yellow pepper, diced 1 cup yellow pepper, diced
  • 1/2 cup onion, chopped 1/2 cup onion, chopped
  • 1 tomato, diced 1 tomato, diced

Nutritional values
Per serving (12 oz)

% Daily Values*
  • Total fat 10.6g 14%
  • Saturated fat 1.7g 9%
  • Protein 15.2g 30%
  • Salt 1,021mg 44%
  • Total carbs 71g 26%
  • Fiber, total dietary 14.6g 52%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on myrecipes.com
Confetti Corn Chip Salad on myrecipes.com
TOTAL -> AAAA2024