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  • Serves 12 (6.6 lb)
Mascarpone Meringue Cake

Ingredients

  • 2 cups (500 g) softened mascarpone cheese 2 cups (500 g) softened mascarpone cheese
  • 12 egg whites (360 g), room temperature 12 egg whites (360 g), room temperature
  • 18 oz (510 g) bittersweet chocolate, chopped 18 oz (510 g) bittersweet chocolate, chopped
  • 2-1/2 cups (500 g) granulated sugar 2-1/2 cups (500 g) granulated sugar
  • 2 cups (480 ml) heavy cream 2 cups (480 ml) heavy cream
  • 1/2 cup (120 ml) Creme de Cacao (or other chocolate flavoured clear liqueur) 1/2 cup (120 ml) Creme de Cacao (or other chocolate flavoured clear liqueur)
  • pinch salt pinch salt

Nutritional values
Per serving (9 oz)

% Daily Values*
  • Total fat 52.4g 67%
  • Saturated fat 30.8g 154%
  • Protein 13.6g 27%
  • Salt 277.9mg 12%
  • Total carbs 77.3g 28%
  • Fiber, total dietary 3.1g 11%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on sweetapolita.com
Mascarpone Meringue Cake on sweetapolita.com
TOTAL -> AAAA2024