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  • Serves 6 (3.6 cups)
  • Ready in 4H20M Prep: 20M Cook: 4H
Slow Cooker Cheesy Cauliflower

Ingredients

  • 1 large head cauliflower, cut into florets (or 16 ounces frozen cauliflower) 1 large head cauliflower, cut into florets (or 16 ounces frozen cauliflower)
  • 1 can (10-3/4 ounces) light condensed cheddar cheese soup (I used Campbell's Healthy Request) 1 can (10-3/4 ounces) light condensed cheddar cheese soup (I used Campbell's Healthy Request)
  • ¼ cup crumbled real bacon bits ¼ cup crumbled real bacon bits
  • 1 tablespoon instant tapioca (for thickening) 1 tablespoon instant tapioca (for thickening)
  • Salt and pepper Salt and pepper

Nutritional values
Per serving (5oz)

% Daily Values*
  • Total fat 26.4g 34%
  • Saturated fat 12.6g 63%
  • Protein 12.8g 26%
  • Salt 671.2mg 29%
  • Total carbs 7.6g 3%
  • Fiber, total dietary 1.6g 6%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on simple-nourished-living.com
Slow Cooker Cheesy Cauliflower on simple-nourished-living.com
TOTAL -> AAAA2024