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  • Serves 15 (2.6 lb)
Control Recipe: Basic Dinner Rolls

Ingredients

  • 3½ cups (15.43 ounces) unbleached all purpose flour 3½ cups (15.43 ounces) unbleached all purpose flour
  • 1 cup warm milk (100-110F) 1 cup warm milk (100-110F)
  • ¼ cup lukewarm water ¼ cup lukewarm water
  • 2 tablespoons unsalted butter, at room temperature, divided 2 tablespoons unsalted butter, at room temperature, divided
  • 2 tablespoons granulated sugar 2 tablespoons granulated sugar
  • 1½ teaspoons fine salt 1½ teaspoons fine salt
  • 2¼ teaspoons (1 packet) instant yeast 2¼ teaspoons (1 packet) instant yeast

Nutritional values
Per serving (3 oz)

% Daily Values*
  • Total fat 2.5g 3%
  • Saturated fat 1.3g 6%
  • Protein 6.6g 13%
  • Salt 213.4mg 9%
  • Total carbs 45.2g 16%
  • Fiber, total dietary 1.7g 6%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on honestcooking.com
Control Recipe: Basic Dinner Rolls on honestcooking.com
TOTAL -> AAAA2024