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  • Serves 2 (1.4 lb)
  • Ready in 20M
Mixed Vegetable Vermicelli

Ingredients

  • Vermicelli – 1 cup Vermicelli – 1 cup
  • Green Peas – ½ cup Green Peas – ½ cup
  • Onion – 1 large Onion – 1 large
  • Oil – 2 tablespoons Oil – 2 tablespoons
  • Potatoes – 2 medium Potatoes – 2 medium
  • Tomatoes – 2 medium Tomatoes – 2 medium
  • Carrot – 1 large Carrot – 1 large
  • Salt to taste Salt to taste
  • Red chilli Powder – ½ teaspoon Red chilli Powder – ½ teaspoon
  • Garam Masala – ½ teaspoon Garam Masala – ½ teaspoon

Nutritional values
Per serving (11 oz)

% Daily Values*
  • Total fat 16.8g 22%
  • Saturated fat 2.4g 12%
  • Protein 31.3g 63%
  • Salt 1,503.5mg 65%
  • Total carbs 110.2g 40%
  • Fiber, total dietary 33.1g 118%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on honestcooking.com
Mixed Vegetable Vermicelli on honestcooking.com
TOTAL -> AAAA2024