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  • Serves 3 (1.6 lb)
Roasted Green Beans with Balsamic-Browned Butter

Ingredients

  • 1 – 1¼ pounds fresh green beans, rinsed, trimmed and dried 1 – 1¼ pounds fresh green beans, rinsed, trimmed and dried
  • 2 tablespoons sliced almonds 2 tablespoons sliced almonds
  • 1½ tablespoons butter 1½ tablespoons butter
  • canola or olive oil cooking spray canola or olive oil cooking spray
  • 1½ teaspoons reduced-sodium soy sauce 1½ teaspoons reduced-sodium soy sauce
  • ¾ teaspoon balsamic vinegar ¾ teaspoon balsamic vinegar
  • ⅛ teaspoon kosher salt ⅛ teaspoon kosher salt
  • a pinch (about 1/16 teaspoon) black pepper a pinch (about 1/16 teaspoon) black pepper

Nutritional values
Per serving (9 oz)

% Daily Values*
  • Total fat 16.4g 21%
  • Saturated fat 4.7g 23%
  • Protein 6.4g 13%
  • Salt 276.2mg 12%
  • Total carbs 18g 7%
  • Fiber, total dietary 7.3g 26%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on twohealthykitchens.com
Roasted Green Beans with Balsamic-Browned Butter on twohealthykitchens.com
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