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  • Serves 10 (12.8 cups)
  • Ready in 20M
Winter Crudite with Green Goddess Dip

Ingredients

  • 2 small heads purple broccoli, cut into florets (about 3 cups) 2 small heads purple broccoli, cut into florets (about 3 cups)
  • 3 large radishes sliced thin 3 large radishes sliced thin
  • 1 head Romanesco cauliflower, cut into florets (about 3 cups) 1 head Romanesco cauliflower, cut into florets (about 3 cups)
  • 1 head of red lettuce 1 head of red lettuce
  • 20 whole baby carrots, peeled and trimmed 20 whole baby carrots, peeled and trimmed
  • ½ cup coconut cream ½ cup coconut cream
  • ¼ cup fresh chives, chopped ¼ cup fresh chives, chopped
  • ¼ cup parsley, chopped ¼ cup parsley, chopped
  • ⅓ cup mayonnaise* ⅓ cup mayonnaise*
  • 1½ Tablespoons fresh lemon juice 1½ Tablespoons fresh lemon juice
  • 1 tablespoon fresh tarragon, chopped 1 tablespoon fresh tarragon, chopped
  • 2 anchovy fillets packed in oil (drained, chopped) 2 anchovy fillets packed in oil (drained, chopped)
  • 2 chopped garlic cloves 2 chopped garlic cloves
  • Freshly ground black pepper Freshly ground black pepper
  • Kosher salt to taste Kosher salt to taste

Nutritional values
Per serving (10oz)

% Daily Values*
  • Total fat 7.6g 10%
  • Saturated fat 4.3g 21%
  • Protein 8.4g 17%
  • Salt 289.3mg 13%
  • Total carbs 21.9g 8%
  • Fiber, total dietary 8.5g 30%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on threebeansonastring.com
Winter Crudite with Green Goddess Dip on threebeansonastring.com
TOTAL -> AAAA2024