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  • Serves 6 (3.2 lb)
  • Ready in 1H5M Prep: 5M Cook: 1H
Beef-and-Mushroom Meatloaf

Ingredients

  • 2 pounds lean ground beef 2 pounds lean ground beef
  • 3/4 cup cream of mushroom soup 3/4 cup cream of mushroom soup
  • 2/3 cup plain dried bread crumbs 2/3 cup plain dried bread crumbs
  • 2 eggs 2 eggs
  • 1/4 cup finely grated Parmesan 1/4 cup finely grated Parmesan
  • 1 teaspoon herbes de Provence 1 teaspoon herbes de Provence
  • 1/4 teaspoon black pepper 1/4 teaspoon black pepper

Nutritional values
Per serving (9 oz)

% Daily Values*
  • Total fat 54g 69%
  • Saturated fat 21.2g 106%
  • Protein 31.7g 63%
  • Salt 610.7mg 27%
  • Total carbs 23.6g 9%
  • Fiber, total dietary 1.8g 6%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on myrecipes.com
Beef-and-Mushroom Meatloaf on myrecipes.com
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