Ingredients

• 2 cups pitted olives of your choice
• 12-16 ounces beer of your choice (I prefer a dark beer like Guinness)
• 1 cup all purpose flour
• 1 cup Greek yogurt
• 1/2 lemon, juiced
• vegetable oil for frying
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon black pepper
• 1 teaspoon cumin
• 1/2 teaspoon curry powder
• salt and pepper to taste
• pinch cinnamon