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  • Serves 4 (13 oz)
  • Ready in 18M
Grilled Stone Fruit + Almond Mascarpone Dip

Ingredients

  • 8 ounces mascarpone cheese, softened 8 ounces mascarpone cheese, softened
  • ¼ cup sliced almonds ¼ cup sliced almonds
  • assorted stone fruit: peaches, plums, apricots, and pluots assorted stone fruit: peaches, plums, apricots, and pluots
  • 3 tablespoons honey 3 tablespoons honey
  • 1 tablespoon granulated sugar 1 tablespoon granulated sugar
  • ½ teaspoon almond extract ½ teaspoon almond extract

Nutritional values
Per serving (3 oz)

% Daily Values*
  • Total fat 24.4g 31%
  • Saturated fat 11.2g 56%
  • Protein 7.8g 16%
  • Salt 258.6mg 11%
  • Total carbs 23.1g 8%
  • Fiber, total dietary 2.6g 9%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on dessertfortwo.com
Grilled Stone Fruit + Almond Mascarpone Dip on dessertfortwo.com
TOTAL -> AAAA2024