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  • Serves 36 (13.9 lb)
  • Ready in 5M
Whole Lotta Rub

Ingredients

  • 6 pounds Sea Salt, Medium-fine 6 pounds Sea Salt, Medium-fine
  • 3 pounds Brown Sugar 3 pounds Brown Sugar
  • 2 pounds Evaporated Cane Sugar 2 pounds Evaporated Cane Sugar
  • 8 ounces, weight Paprika, Sweet 8 ounces, weight Paprika, Sweet
  • 8 ounces, weight Chili Powder, Medium Heat 8 ounces, weight Chili Powder, Medium Heat
  • 8 ounces, weight Granulated Onion (not "powder") 8 ounces, weight Granulated Onion (not "powder")
  • 8 ounces, weight Ground Mustard 8 ounces, weight Ground Mustard
  • 4 ounces, weight Granulated Garlic (not Powder) 4 ounces, weight Granulated Garlic (not Powder)
  • 2 ounces, weight Black Pepper, Medium-fine 2 ounces, weight Black Pepper, Medium-fine
  • 2 ounces, weight Celery Seed 2 ounces, weight Celery Seed
  • 2 ounces, weight Ground Ginger 2 ounces, weight Ground Ginger
  • 1 ounce, weight Ground Chipotle Peppers 1 ounce, weight Ground Chipotle Peppers
  • 1 ounce, weight Ground Coriander 1 ounce, weight Ground Coriander

Nutritional values
Per serving (6 oz)

% Daily Values*
  • Total fat 4.9g 6%
  • Saturated fat 0.5g 3%
  • Protein 4.6g 9%
  • Salt 28,825.8mg 1253%
  • Total carbs 78.8g 29%
  • Fiber, total dietary 6.8g 24%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on tastykitchen.com
Whole Lotta Rub on tastykitchen.com
TOTAL -> AAAA2024