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  • Serves 2 (3 oz)
  • Ready in 15M Prep: 5M Cook: 10M
Chile and Coffee Rubbed Steak

Ingredients

  • 2 Tablespoons Packed Brown Sugar 2 Tablespoons Packed Brown Sugar
  • 1 Tablespoon Instant Coffee 1 Tablespoon Instant Coffee
  • 2  Large Ribeye Steaks 2  Large Ribeye Steaks
  • Vegetable Oil Vegetable Oil
  • 1 teaspoon Unsweetened Cocoa Powder 1 teaspoon Unsweetened Cocoa Powder
  • 1 teaspoon Mustard Powder 1 teaspoon Mustard Powder
  • 1 teaspoon Ancho Chile Powder 1 teaspoon Ancho Chile Powder
  • Kosher Salt Kosher Salt
  • ⅛ teaspoons Ground Cinnamon ⅛ teaspoons Ground Cinnamon

Nutritional values
Per serving (1 oz)

% Daily Values*
  • Total fat 19.5g 25%
  • Saturated fat 6g 30%
  • Protein 12.8g 26%
  • Salt 489.1mg 21%
  • Total carbs 18.1g 7%
  • Fiber, total dietary 2.2g 8%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on tastykitchen.com
Chile and Coffee Rubbed Steak on tastykitchen.com
TOTAL -> AAAA2024