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  • Serves 8 (1.4 lb)
  • Ready in 5M
Wasabi Shrimp with Avocado on Rice Cracker

Ingredients

  • 2 ripe avocados 1/2 lime, squeezed 2 ripe avocados 1/2 lime, squeezed
  • 1/2 pound cooked shrimp, peeled, deveined and chopped 1/2 pound cooked shrimp, peeled, deveined and chopped
  • 24 rice crackers 24 rice crackers
  • 1/4 red pepper or red chili, finely minced 1/4 red pepper or red chili, finely minced
  • 1 stalk green onion, green part only 1 stalk green onion, green part only
  • 1 tablespoon soy sauce 1 tablespoon soy sauce
  • 2 teaspoons sesame seeds 2 teaspoons sesame seeds
  • 1 teaspoon prepared wasabi paste (or more) 1 teaspoon prepared wasabi paste (or more)
  • 1/4 teaspoon sesame oil salt and freshly ground black pepper, to taste 1/4 teaspoon sesame oil salt and freshly ground black pepper, to taste

Nutritional values
Per serving (3 oz)

% Daily Values*
  • Total fat 6.8g 9%
  • Saturated fat 1.1g 5%
  • Protein 8.6g 17%
  • Salt 385.5mg 17%
  • Total carbs 10.6g 4%
  • Fiber, total dietary 3g 11%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on steamykitchen.com
Wasabi Shrimp with Avocado on Rice Cracker on steamykitchen.com
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