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  • Serves 3 (1.4 lb)
Olive-Nut Spread Sandwiches

Ingredients

  • 1 (8-ounce) package cream cheese, softened 1 (8-ounce) package cream cheese, softened
  • 1 cup chopped pecans, toasted 1 cup chopped pecans, toasted
  • 1/2 cup chopped pimiento-stuffed green olives 1/2 cup chopped pimiento-stuffed green olives
  • Thin pumpernickel bread slices Thin pumpernickel bread slices
  • 1 to 2 tablespoons mayonnaise 1 to 2 tablespoons mayonnaise

Nutritional values
Per serving (7 oz)

% Daily Values*
  • Total fat 98.8g 127%
  • Saturated fat 22.7g 113%
  • Protein 14g 28%
  • Salt 951.9mg 41%
  • Total carbs 22.5g 8%
  • Fiber, total dietary 10.1g 36%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on myrecipes.com
Olive-Nut Spread Sandwiches on myrecipes.com
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