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  • Serves 1 (2 oz)
  • Ready in 1H
Homemade Chrain

Ingredients

  • 2 tablespoons cider vinegar (or substitute balsamic vinegar) 2 tablespoons cider vinegar (or substitute balsamic vinegar)
  • 3 medium beets, unpeeled but scrubbed 3 medium beets, unpeeled but scrubbed
  • 1-by-3-inch piece fresh horseradish, peeled and roughly chopped, or more to taste (may substitute prepared horseradish to taste) 1-by-3-inch piece fresh horseradish, peeled and roughly chopped, or more to taste (may substitute prepared horseradish to taste)
  • 1 tablespoon olive oil 1 tablespoon olive oil
  • 1 1/2 to 2 teaspoons salt 1 1/2 to 2 teaspoons salt
  • 1 to 1 1/2 teaspoons granulated sugar 1 to 1 1/2 teaspoons granulated sugar

Optional

  • 1 garlic clove, peeled (optional) 1 garlic clove, peeled (optional)

Nutritional values
Per serving (2 oz)

% Daily Values*
  • Total fat 14.9g 19%
  • Saturated fat 2.1g 10%
  • Protein 0.8g 2%
  • Salt 2,898.9mg 126%
  • Total carbs 9.9g 4%
  • Fiber, total dietary 1g 4%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on leitesculinaria.com
Homemade Chrain on leitesculinaria.com
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