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  • Serves 1 (10 oz)
  • Ready in 5M
Apple Cider–Chile Butter Sauce Recipe

Ingredients

  • 1 cup apple cider 1 cup apple cider
  • 2 tablespoons unsalted butter in one piece (plus more if needed), very cold 2 tablespoons unsalted butter in one piece (plus more if needed), very cold
  • 1 tablespoon shallot or yellow onion, minced 1 tablespoon shallot or yellow onion, minced
  • big pinch of piment d’Espelette or other mild chile powder, coarsely ground big pinch of piment d’Espelette or other mild chile powder, coarsely ground

Nutritional values
Per serving (10 oz)

% Daily Values*
  • Total fat 24.4g 31%
  • Saturated fat 15.3g 76%
  • Protein 0.9g 2%
  • Salt 210.2mg 9%
  • Total carbs 29.4g 11%
  • Fiber, total dietary 1.1g 4%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on foodrepublic.com
Apple Cider–Chile Butter Sauce Recipe on foodrepublic.com
TOTAL -> AAAA2024