home

foodcombo foodcombo

Menu
  • Serves 6 (3.2 lb)
  • Ready in 8H
London Broil with Creamy Horseradish Sauce Recipe

Ingredients

  • 2 to 2 1/2 pounds flank steak or top round 2 to 2 1/2 pounds flank steak or top round
  • 1/4 cup prepared, horseradish 1/4 cup prepared, horseradish
  • 1/2 cup red wine 1/2 cup red wine
  • 1/2 cup sour cream 1/2 cup sour cream
  • 3 tablespoons balsamic vinegar 3 tablespoons balsamic vinegar
  • 2 tablespoons worcestershire sauce 2 tablespoons worcestershire sauce
  • 3 cloves garlic, minced 3 cloves garlic, minced
  • 1 tablespoon soy sauce 1 tablespoon soy sauce
  • 1 tablespoon Dijon mustard 1 tablespoon Dijon mustard
  • 1 tablespoon cider vinegar 1 tablespoon cider vinegar
  • 2 teaspoons lemon juice 2 teaspoons lemon juice
  • 1 teaspoon honey 1 teaspoon honey
  • 1 teaspoon finely chopped fresh chives 1 teaspoon finely chopped fresh chives
  • salt and freshly ground pepper to taste salt and freshly ground pepper to taste

Nutritional values
Per serving (9 oz)

% Daily Values*
  • Total fat 15.3g 20%
  • Saturated fat 6.7g 33%
  • Protein 45g 90%
  • Salt 515.9mg 22%
  • Total carbs 7g 3%
  • Fiber, total dietary 0.6g 2%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on foodrepublic.com
London Broil with Creamy Horseradish Sauce Recipe on foodrepublic.com
TOTAL -> AAAA2024