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  • Serves 2 (1.3 lb)
Macadamia and Ginger Cookies

Ingredients

  • 1/2 cup macadamia nuts 1/2 cup macadamia nuts
  • 3/4 cup sugar 3/4 cup sugar
  • 1/2 cup self-rising flour 1/2 cup self-rising flour
  • 2 large egg whites 2 large egg whites
  • 1/4 to 1/2 cup crystallized ginger 1/4 to 1/2 cup crystallized ginger
  • 1 teaspoon honey 1 teaspoon honey
  • 1 teaspoon grated orange rind 1 teaspoon grated orange rind

Nutritional values
Per serving (10 oz)

% Daily Values*
  • Total fat 51.3g 66%
  • Saturated fat 9g 45%
  • Protein 17.8g 36%
  • Salt 102.3mg 4%
  • Total carbs 169.4g 62%
  • Fiber, total dietary 7.2g 26%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on myrecipes.com
Macadamia and Ginger Cookies on myrecipes.com
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