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  • Serves 2 (1.6 lb)
Rosa Parks' 'Featherlite' Peanut Butter Pancakes

Ingredients

  • 1 1/4 cup milk 1 1/4 cup milk
  • 1 cup flour 1 cup flour
  • 1/3 cup peanut butter (I used Peanut Butter & Co. Smooth Operator) 1/3 cup peanut butter (I used Peanut Butter & Co. Smooth Operator)
  • 1 egg 1 egg
  • 2 tablespoons baking powder 2 tablespoons baking powder
  • 2 tablespoons sugar 2 tablespoons sugar
  • 1 tablespoon shortening or oil (for the pan) 1 tablespoon shortening or oil (for the pan)
  • 1/2 teaspoon salt 1/2 teaspoon salt

Nutritional values
Per serving (13 oz)

% Daily Values*
  • Total fat 34.6g 44%
  • Saturated fat 8.8g 44%
  • Protein 29.6g 59%
  • Salt 611.4mg 27%
  • Total carbs 128.4g 47%
  • Fiber, total dietary 5.5g 20%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on seriouseats.com
Rosa Parks' 'Featherlite' Peanut Butter Pancakes on seriouseats.com
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