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  • Serves 11 (6.2 lb)
Grilled Merguez Sandwiches with Caramelized Red Onions

Ingredients

  • 4 6-inch pieces of baguette, split and toasted 4 6-inch pieces of baguette, split and toasted
  • 2 medium red onions, sliced 1/4 inch thick 2 medium red onions, sliced 1/4 inch thick
  • 4 6-ounce merguez or fresh chorizo sausages, pricked all over with a fork 4 6-ounce merguez or fresh chorizo sausages, pricked all over with a fork
  • 4 lemon wedges, for serving 4 lemon wedges, for serving
  • 3 tablespoons extra-virgin olive oil 3 tablespoons extra-virgin olive oil
  • 1 tablespoon honey 1 tablespoon honey
  • 1 tablespoon balsamic vinegar 1 tablespoon balsamic vinegar
  • 12 large cilantro sprigs 12 large cilantro sprigs
  • Salt Salt
  • Freshly ground pepper Freshly ground pepper

Nutritional values
Per serving (9 oz)

% Daily Values*
  • Total fat 31.9g 41%
  • Saturated fat 10.5g 53%
  • Protein 29.9g 60%
  • Salt 1,636.5mg 71%
  • Total carbs 73.9g 27%
  • Fiber, total dietary 4g 14%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on myrecipes.com
Grilled Merguez Sandwiches with Caramelized Red Onions on myrecipes.com
TOTAL -> AAAA2024