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  • Serves 4 (4 lb)
Boneless Pork Chops with Apple Chutney

Ingredients

  • 4 green apples, peeled, cored, and cut into 1/2-inch dice 4 green apples, peeled, cored, and cut into 1/2-inch dice
  • 4 (1 1/4 pounds) boneless center-cut pork chops, cut 3/4 inch thick 4 (1 1/4 pounds) boneless center-cut pork chops, cut 3/4 inch thick
  • 1 large onion, cut into 1/2-inch dice 1 large onion, cut into 1/2-inch dice
  • 1/2 cup(s) golden raisins 1/2 cup(s) golden raisins
  • 1/2 cup(s) cider vinegar 1/2 cup(s) cider vinegar
  • 4 tablespoon(s) olive oil 4 tablespoon(s) olive oil
  • 2 teaspoon(s) coarse salt, plus more for seasoning 2 teaspoon(s) coarse salt, plus more for seasoning
  • 1 teaspoon(s) ground ginger 1 teaspoon(s) ground ginger
  • 1 teaspoon(s) freshly ground black pepper, plus more for seasoning 1 teaspoon(s) freshly ground black pepper, plus more for seasoning
  • 1 pinch(s) cayenne pepper 1 pinch(s) cayenne pepper
  • 1/4 teaspoon(s) dry mustard 1/4 teaspoon(s) dry mustard

Nutritional values
Per serving (1 lb)

% Daily Values*
  • Total fat 35.4g 45%
  • Saturated fat 8.2g 41%
  • Protein 35.7g 71%
  • Salt 1,068.3mg 46%
  • Total carbs 54.2g 20%
  • Fiber, total dietary 7.3g 26%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on delish.com
Boneless Pork Chops with Apple Chutney on delish.com
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