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  • Serves 20 (10.8 lb)
  • Ready in 2H5M
Watermelon Rind Pickles

Ingredients

  • 4 lbs watermelon rind 4 lbs watermelon rind
  • 4 cups sugar 4 cups sugar
  • 2 cups vinegar (white) 2 cups vinegar (white)
  • 2 cups water 2 cups water
  • 1 lemon, sliced thin 1 lemon, sliced thin
  • 1/4 cup salt 1/4 cup salt
  • 3 cinnamon sticks 3 cinnamon sticks
  • 1 teaspoon whole cloves 1 teaspoon whole cloves
  • 1 teaspoon whole allspice 1 teaspoon whole allspice

Nutritional values
Per serving (9 oz)

% Daily Values*
  • Total fat 0.2g <1%
  • Saturated fat -
  • Protein 0.7g 1%
  • Salt 1,149.2mg 50%
  • Total carbs 55.8g 20%
  • Fiber, total dietary 1.1g 4%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on geniuskitchen.com
Watermelon Rind Pickles on geniuskitchen.com
TOTAL -> AAAA2024