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  • Serves 3 (2.8 lb)
  • Ready in 40M
Lebanese Eggplant Salad - (Salatit El Batinjan)

Ingredients

  • 1 medium eggplant 1 medium eggplant
  • 1 cup diced fresh tomato 1 cup diced fresh tomato
  • 1 cup diced bell pepper 1 cup diced bell pepper
  • 1/2 cup chopped scallion (or any kind of onions) 1/2 cup chopped scallion (or any kind of onions)
  • 1/2 cup chopped fresh parsley 1/2 cup chopped fresh parsley
  • 5 tablespoons olive oil (or eyeball) 5 tablespoons olive oil (or eyeball)
  • 1 lemon, juice of 1 lemon, juice of
  • 1 garlic clove, minced 1 garlic clove, minced
  • salt, pepper to taste salt, pepper to taste

Nutritional values
Per serving (15 oz)

% Daily Values*
  • Total fat 25.6g 33%
  • Saturated fat 3.6g 18%
  • Protein 4.9g 10%
  • Salt 361.6mg 16%
  • Total carbs 22.4g 8%
  • Fiber, total dietary 9.4g 33%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on geniuskitchen.com
Lebanese Eggplant Salad - (Salatit El Batinjan) on geniuskitchen.com
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