home

foodcombo foodcombo

Menu
  • Serves 5 (5 lb)
  • Ready in 4H25M
Indonesian Chicken, Peanut Butter Sauce (Slow Cooker)

Ingredients

  • 8 skinless chicken thighs (about 1 1/2 lb) 8 skinless chicken thighs (about 1 1/2 lb)
  • 3/4 cup smooth peanut butter 3/4 cup smooth peanut butter
  • 2 onions, chopped 2 onions, chopped
  • 5 carrots, sliced 5 carrots, sliced
  • 1 1/4 cups water 1 1/4 cups water
  • 1 cup frozen peas (I personally don't put the peas in) 1 cup frozen peas (I personally don't put the peas in)
  • 1/4 cup soy sauce (preferably Kikkoman, or any real one, not VH) 1/4 cup soy sauce (preferably Kikkoman, or any real one, not VH)
  • some chopped peanuts (for garnish) some chopped peanuts (for garnish)
  • 2 garlic cloves, finely chopped 2 garlic cloves, finely chopped
  • 1 teaspoon white wine vinegar 1 teaspoon white wine vinegar
  • 1/2 teaspoon ground ginger 1/2 teaspoon ground ginger
  • 1/4 teaspoon chili flakes 1/4 teaspoon chili flakes

Optional

  • some chopped chives (for garnish) some chopped chives (for garnish)

Nutritional values
Per serving (1 lb)

% Daily Values*
  • Total fat 35.5g 46%
  • Saturated fat 8g 40%
  • Protein 56g 112%
  • Salt 883.5mg 38%
  • Total carbs 55.3g 20%
  • Fiber, total dietary 17.7g 63%
* Percent daily value are based on a 2,000 calorie diet.
Read full directions on geniuskitchen.com
Indonesian Chicken, Peanut Butter Sauce (Slow Cooker) on geniuskitchen.com
TOTAL -> AAAA2024