Traditional Popovers

Name: Traditional Popovers
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 1 cup all-purpose flour; 0.25 teaspoon salt; 3 eggs; 1 cup milk; 1 tablespoon unsalted butter, melted; 2 tablespoons unsalted butter, chilled

4.6

(278)

225 Reviews

84 Photos

This recipe is for traditional popovers. They can be served plain, but my family prefers them with raspberry butter.

Submitted by J Miller

Updated on April 26, 2022

84

Prep Time:

10 mins

Cook Time:

40 mins

Total Time:

50 mins

Servings:

6

Yield:

6 popovers

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Ingredients

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Original recipe (1X) yields 6 servings

1 cup all-purpose flour
¼ teaspoon salt
3 eggs
1 cup milk
1 tablespoon unsalted butter, melted
2 tablespoons unsalted butter, chilled

Directions

Preheat oven to 425 degrees F (220 degrees C).
Spray a popover pan with nonstick cooking spray. Place pan on center rack of oven and preheat for 2 minutes.
Blend flour, salt, eggs, milk, and melted butter until it looks like heavy cream, about 1 to 2 minutes.
Cut chilled butter into 6 even pieces. Place 1 piece of butter in each cup and place pan back in oven until butter is bubbly (about 1 minute).
Fill each cup half full with batter and bake 20 minutes. Reduce heat to 325 degrees F (165 degrees C) and bake for another 15 to 20 minutes.

507 home cooks made it!

Nutrition Facts (per serving)

183	Calories
9g	Fat
18g	Carbs
7g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 183
% Daily Value *
Total Fat 9g	12%
Saturated Fat 5g	25%
Cholesterol 112mg	37%
Sodium 150mg	7%
Total Carbohydrate 18g	7%
Dietary Fiber 1g	2%
Total Sugars 2g
Protein 7g	13%
Vitamin C 0mg	0%
Calcium 66mg	5%
Iron 1mg	8%
Potassium 119mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Traditional Popovers

Ingredients

Directions

Nutrition Facts (per serving)

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